Ingredients499

RECIPE 1) Tuna 69%, Water Sufficient for Processing 26%, Anchovies 5%. RECIPE 2) Tuna 69%, Water Sufficient for Processing 24%, Cheese 7%. RECIPE 3) Tuna 70%, Water Sufficient for Processing 24%, Shrimp 6%. RECIPE 4) Atlantic Tuna 76%, Water Sufficient for Processing 24%.